First night was room service because this is a rare treat! The meal included veal stew with a Hungarian form of spatzel, cucumber salad, strudel and local beer. I have to admit it was far more food than I could consume so the strudel served as breakfast the next day.
The next few days included . . .
Goulash |
Hungarian pancake filled with chicken |
Late afternoon lunch, where I forgot to take a picture of the food! |
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